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From the château kitchen

our favourite seasonal recipes

Pate de fruit

Pate de fruit recipe – traditional French homemade jelly sweets made with pure fruit – gelatine free suitable for vegetarians and vegans

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Individual cherry clafoutis

Cherry Clafoutis

Clafoutis is a traditional French pudding, a store cupboard pudding; a celebration of whatever fruit is in season mixed with eggs, milk, sugar and flour.

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